

Paul Hollywood goes on a culinary and cultural road trip across Japan, exploring the extraordinary country through its food and unique eating experiences

Jul 10, 2022 - 46m
In Mexico City, Paul samples the best taco he's ever had, discovers how to make Pan Dulce, attempts to eat a tarantula, goes on a takeaway food tour and has a go at fire hockey.

Jul 17, 2022 - 48m
Paul attends a quinceañera birthday party in Baja California, tries fresh cactus in Milpa Alta and insects in Oaxaca, and visits one of Mexico's best restaurants on the Yucatán Peninsula.

Jul 24, 2022 - 46m
The final leg of Paul's culinary voyage is dedicated to liquid-living, as he discovers the American obsession with Mexican coca cola and visits Mexico's most celebrated Mezcal distillery.