Essence of Emeril is a Food Network show hosted by chef Emeril Lagasse. In each episode, Emeril shares with his viewers some of his 'kicked-up' recipes, similar to those on Emeril Live, but with a far calmer demeanor and quieter tone, and usually without the trademark apron that has become his Emeril Live uniform starting with the 2000 season.
Nov 16, 1994 - 30m
No overview available.
Nov 17, 1994 - 22m
Summer Ratatouille, Eggplant Salad with Mushroom Dressing.
Nov 18, 1994 - 22m
Roast Garlic Chicken and Vegetables, New Wave Chicken.
Nov 21, 1994 - 22m
Stuffed Filet of Beef with Bordelaise Sauce, Cowboy Steaks.
Nov 22, 1994 - 22m
Fish and Vinegar Chips, Fish and Chips with Tartar Sauce
Nov 23, 1994 - 22m
Andouille Cornbread Stuffing, New Orleans Oyster Stuffing, Turkey Chili.
TBA - 22m
Kale and Chorizo Soup, New England Clam Chowder.
TBA - 22m
Herbed Profiteroles, Savory Filling, Cream or Jelly Profiteroles, Sweet Filling, Garlic Soup and Croutons.
TBA - 22m
Garlic Soup with Croutons, Dr. E's Get Well Chicken and Vegetable Soup.
TBA - 22m
Corn Crab Bisque, Roasted Pepper Cream Soup.
TBA - 22m
Seafood Okra Gumbo, Chicken Sausage Gumbo.
TBA - 22m
Chicken Etouffee with Rice, Shrimp Etouffee No Roux.
TBA - 22m
Seared Shrimp with Basil, Oil-Baked Stuffed Shrimp.
TBA - 22m
Tomato Mirliton Relish, Lyonnaise Mirlitons, Baked Shrimp-Stuffed Mirlitons.
TBA - 22m
Shellfish Preparation and Storage, Festival Crab Pies.
TBA - 22m
Fried Oyster Po' Boy, Grilled Shrimp Po' Boy, Muffaletta Po' Boy.
TBA - 22m
Artichoke Seafood Salad, Baked Stuffed Artichoke.
TBA - 22m
Fish Covered in Parchment Paper, Shellfish with Sausage and Broth.
TBA - 22m
Basic Rice Pilaf, Jambalaya with Smoked Sausage or Chicken, Leftover Rice with Fried Vegetables.
TBA - 22m
Chicken with Creamed Garlic Potatoes and Braised Kale, Paneed Salmon with Dilled Creamy Pasta.
TBA - 22m
Empanadas, Biscuits with Berry Fillings.
TBA - 22m
Texas Style BBQ Ribs, Nola Ribs, BBQ Shrimp with Jalapeño Biscuits.
TBA - 22m
Goat Cheesecake, Smoked Salmon Cheesecake.
TBA - 22m
Pork Chops, Accompaniments, Mexican Mole Sauce, Tamarind Glaze, Caramelized Sweet Potatoes.
TBA - 22m
Leg of Lamb stuffed with Goat Cheese and Spinach Stuffing, Lamb Kabobs.
TBA - 22m
Chicken with Black Bean Chili, Guacamole, Salsa, Fried Tortilla Chips.
TBA - 22m
Fish with Potato Crust and Roasted Red Pepper Sauce, Andouille Crusted Scallops with Creole Mustard.
TBA - 22m
Cajun Jambalaya, Shrimp Creole.
TBA - 22m
Sweet Potato Pecan Bread Pudding, Classic New Orleans Bread Pudding, Banana Chocolate Bread Pudding.
TBA - 22m
Scrod with Onion Crisps, Swordfish with Mom's Portuguese Sauce.
TBA - 22m
Smoked Salmon, Poached Eggs, Grit Cakes, New Orleans Eggs, Eye Openers.
TBA - 22m
Plain Beignet, Crawfish Beignet, Banana Beignet.
TBA - 22m
Oysters Rockefeller, Oyster Soup.
TBA - 22m
Navarin of Lamb Stew, Duck Stew with Dumplings.
TBA - 22m
Duck Roulade, Simple Roulade Sauces.
TBA - 22m
Preparing and Curing Gravlax, Lemon and Dill Gravlax, Serving Gravlax.
TBA - 22m
Bernard's Southern Cooked Greens, Corn Bread, Dirty Rice, Southern Fried Chicken.
TBA - 22m
Smothered Duck, Whole Duck with Citrus Rub.
TBA - 22m
Sweet Pie Dough, Old Fashioned Crisp, Wrapped Cobblers.
TBA - 22m
Pie Dough, Sweet Potato Pecan Pie, Chocolate Pecan Pie.
TBA - 22m
Chocolate-Pecan Fudge Cake, Chocolate Genoise with Raspberry Filling.
TBA - 22m
Bourbon Balls, Rum Balls, Pralines.
TBA - 22m
Breakfast Sausage, Sausage Cabbage Bake.
TBA - 22m
Bacalhau, Spicy Salt Cod Cakes, Miss Hilda's Favas.
TBA - 22m
Crawfish Breads, Chorizo Bread, Sausage Bread.
TBA - 22m
Rosemary Flatbreads, Portuguese Sweet Bread, Quick Muffins.
TBA - 22m
Red Bean Soup, White Bean and Bacon Soup, Red Beans and Rice.
TBA - 22m
New Orleans Crab Cakes, Leek and Goat Cheese.
TBA - 22m
Gaufrette Potatoes Topped with Cilantro Cream, New Potatoes with Grated Truffles.
TBA - 22m
Traditional Hash, Crab with Sweet Potato Hash, Sabayon.
TBA - 22m
Eggs with Sabayon and Truffles, Eggs Sardou.
TBA - 22m
Ravioli, Pot Stickers, Gnocchi.
TBA - 22m
Goat Cheese, Goat Cheese and Spinach Tart.
TBA - 22m
Pear Tart with Caramel Sauce, Upside-Down Spinach Tart, Bananas Foster Tart.
TBA - 22m
Tuna Steak with Guacamole and Salsa Cruda, Wok fried Tuna Salad, Sunday Tuna.
TBA - 22m
Crawfish Relleno, Green Chile Stew, Pine Nut-Crusted Chicken with Mole Sauce.
TBA - 22m
Basic Pizza Dough, Portuguese Pizza, Lobster Pizza.
TBA - 22m
Basic Tamales, Spicy Duck Tamales, Chicken and Corn Tamales.
TBA - 22m
Crab and Sugar Cane Soup, Spring Rolls.
TBA - 22m
Basic Salsa, Mo's Mom's Encebollado, Creative Salsa, Tropical Fruit Salsa.
TBA - 22m
Chocolate French Toast, Norman's Down Under French Toast.
TBA - 22m
Baby Back Ribs, Braised Short Ribs, Cilantro Potato Salad.
TBA - 22m
Gaufrette Sweet Potatoes Topped with Caviar and Chive Cream, Sweet Potato Crab Soup, Sweet Potato Crusted Fish.
TBA - 22m
Chestnut Dressing, Turkey Roulade, Roast Turkey.
TBA - 22m
Cranberry Sauce, Fig Preserves, Smothered Green Beans, Maque Choux, Beet Gratin.
TBA - 22m
Steak au Poivre, Flambeed Tangerines.
TBA - 22m
Smoked Fish Mousse, Smoked Salmon Rosettes.
TBA - 22m
Pate, Terrine, Cumberland Sauce.
TBA - 22m
Chicken and Dumplings, Pork Chops with Ham Hock Gravy.
TBA - 22m
Bread Pudding Souffle, Whiskey Sauce.
TBA - 22m
Quesadilla Tortilla, Pico De Gallo, Mini Tacos.
TBA - 22m
Hearty Fish Stew, Duck Gumbo
TBA - 22m
Potato and Cheese Lasagna, Creole Lasagna, Ratatouille Lasagna.
TBA - 22m
Stir-Fry with Chicken Breasts and Spaghetti Squash, Peppered Flounder with Herbed Spaghetti Squash.
TBA - 22m
Basic Risotto, Risotto Cakes.
TBA - 22m
Basic Gnocchi, Goat Cheese Gnocchi.
TBA - 22m
Basic Dough, Parker House Rolls.
TBA - 22m
Corn Cakes, Scallops with Andouille Crust Gratin.
TBA - 22m
Chicken Tortilla Soup, Pumpkin Soup.
TBA - 22m
Pork Ribs with Kraut, Oven-Dried Apple Crisps with Chicken Salad.
TBA - 22m
Country Jambalaya, Stewed Special Pork Chops with White Beans.
TBA - 22m
Southwest Cheese Tart, Pico de Gallo, Pecan Pancakes with Boar Sausage.
TBA - 22m
Emeril's BLT, Poached Eggs over Chicken Andouille Cakes with Mustard Coulis.
TBA - 22m
Grilled Fish with Root Slaw, Crispy Whole Fried Fish, Bacon Potato Salad.
TBA - 22m
Homemade Party Mix, Chicken Enchiladas, Tin Can Margaritas.
TBA - 22m
Salt-Fried Shrimp, Asian Beef and Shrimp Soup, Date and Pecan Firecrackers.
TBA - 22m
Veal Blanquette with Soft Polenta, Veal Marsala.
TBA - 22m
Piri Piri, Tapenade, Hilda's Salt Cod Fritters.
TBA - 22m
Pork Steaks with Coconut Rice, Conch Fritters.
TBA - 22m
Anthony's Fire Cracker Shrimp, Shrimp Soup.
TBA - 22m
Potato Crusted Chicken, Creole Succotash, Boursin Stuffed Chicken Breast, Walnuts and Spinach.
TBA - 22m
Pear Strudel with Blue Cheese, Smoked Sturgeon and Caramelized Onion Cheese Cake.
TBA - 22m
Vegetable Tamales, Roasted Chili Sauce, Eggplant Caviar.
TBA - 22m
Mango and Coconut Pie with Mango Coulis, Chocolate Cream Pie.
TBA - 22m
Basic Genoise, Chocolate Buttercream, Chocolate Designs.
TBA - 22m
Deviled Crab, Oysters Mosca.
TBA - 22m
Gingered Pears with Squab, Pork Tenderloin with Prunes and Pearl Onions.
TBA - 22m
Barbecue Turkey, Grilled Prawns with Caviar.
TBA - 22m
Gumbo Z'Herbes, Turkey Gumbo.
Apr 4, 1995 - 22m
Classically Seasoned Confit, Rilly Rillette, Pasta with Confit.
Apr 5, 1995 - 22m
Salmon Tartare, Chateaubriand for Two, Strawberries Romanoff.
Apr 6, 1995 - 22m
Poached Sweetbreads with Mushroom Sauce, Calves Liver with Balsamic Apples and Pears.
Apr 7, 1995 - 22m
Winter Squash Chowder, Butternut Squash Spaetzle
Apr 10, 1995 - 22m
Baked Stuffed Radicchio, Scallop Radicchio Cups.
Apr 11, 1995 - 22m
Grilled Flank Steak on French Bread, Crawfish Stuffed Filet.
Apr 12, 1995 - 22m
Ragout of Chanterelles with Route, Smoked Mushrooms with Tasso over Angel Hair Pasta.
Apr 13, 1995 - 22m
Portobello and Barley Risotto with Parsnip Garnish.
Apr 14, 1995 - 22m
Couscous Jambalaya, Dirty Quinoa.
Apr 17, 1995 - 22m
Asparagus, Leg of Lamb with Goat Cheese, Pine Nuts and Apples and Mint, Rosemary Potatoes.
Apr 18, 1995 - 22m
Cheesesteak Po' Boy, Oyster Po' Boy.
Apr 19, 1995 - 22m
Paneed Pork Medallions with Herbed Spaetzle
Apr 20, 1995 - 22m
Pan Seared Squab with Foie Gras Rice, Stuffed Pheasant Roulade.
Apr 21, 1995 - 22m
Grillade Stuffed Quail, Andouille-Cheese Grit Cakes.
Apr 24, 1995 - 22m
Smoked Salmon Potato Cake, Cabbage-Potato Soup, Corned Beef Potato Hash.
Apr 25, 1995 - 22m
Crispy Seared Snapper with Parsnip Slaw and Herb Jus, Annie's Peasant-Style Escolar.
Apr 26, 1995 - 22m
Cake Doughnuts, Yeast Doughnuts.
Apr 27, 1995 - 22m
Funky Napoleon, Savory Napoleon.
Apr 28, 1995 - 22m
Crawfish Flat Cake with Chipotle Tartar, Stove-Top Crawfish.
May 1, 1995 - 22m
Leo Miller's Lyonnaise Potatoes, Nola's Mashed Red Potatoes, Caviar Potatoes, Gaufrette Potatoes.
May 2, 1995 - 22m
Pecan Crusted Fish with Crab Relish, Pecan Meuniere Sauce.
May 3, 1995 - 22m
Wilted Spinach, Baby Greens with Walnut Oil, Brioche Stuffed with Gingered Shrimp Salad.
May 4, 1995 - 22m
Basic Pilaf, Vegetable Pilaf, Pilaf with Chicken Livers and Pecans.
May 5, 1995 - 22m
Green Lasagna, New Orleans Pasta.
May 8, 1995 - 22m
Seared Scallops with Asparagus Relish.
May 9, 1995 - 22m
One-Pot Fish Stock, Bouillabaisse with Rouille.
May 10, 1995 - 22m
New England Boiled Corned Beef, Mom's Portuguese Clam Bake.
May 11, 1995 - 22m
London Broil, Flank Steak Pinwheels, Skirt Steak Brochette.
May 12, 1995 - 22m
Roasted Stuffed Red Fish, Fried Flounder with Tartar Sauce, Herbed Grilled Trout with Portobello Mushrooms.
